Healthy Archives – Page 3 of 10 – Cook Eat Run

Sometimes it’s fun to mix up the side dishes.  I don’t know about you but during the week, mine can get a little hard to mix up.  Continue reading

This is the third recipe I have made in my new endeavor of cooking thru Essential Pepin.  Continue reading

Peking Chicken.  This filled the whole house with a great aroma and was so good.  The basting marinade is super simple:  Honey, soy sauce, tobasco & balsamic vinegar but it tastes really complex.  Continue reading

This was soooooooooo good!  I love Chicken Broccoli pasta with alfredo sauce but that is certainly a special occasion dish.  I’ve been working on making a healthy skinny tasty version of alfredo sauce and I finally nailed it!  Continue reading

Who doesn’t love creamy, cheesy, rich alfredo sauce?  Continue reading

I love cooking a whole roasted chicken.  It makes me feel very Martha Stewart.  This baby was on sale for $3.66.  We had dinner, then I made chicken salad with the leftovers and the bones are in a ziplock in the freezer, waiting to be made into stock this weekend.  You can’t beat that! Continue reading

There is nothing like a ripe warm summer tomato in New England.  They are delicious just on their own with a little salt but I do also love to make the classic Italian Caprese Salad.  You know how you hear everyone talking about “Farm to Table” and “only the freshest ingredients” etc.  Continue reading

This is a super quick, easy delicious grilled chicken recipe.  Would also be great on pork tenderloin.  Warning:  The chicken grilled is not that spicy but the reduced marinade sauce is super spicy, so use sparingly!  My boys will just eat the chicken by itself and I (of course!) will add extra sauce Continue reading

Yesterday was Sunday and I had free time and made Chicken with Zucchini Spaghetti for Bill and I for lunch.  I told him I didn’t know what I was making for dinner, but wanted to “make something really good”.  He said well after this great lunch the bar is set high   I took out on my walk and was trying to think of what to make and had absolutely no idea.  Does that ever happen to you?  I was stuck.  I called him and said ok, chicken, pork or steak? Continue reading