2 Boneless, skinless chicken breast 2 Slices Provolone 2 Slices Proscuitto 2 Tbsp pesto 1 Tomato sliced thin, seasoned with salt & pepper Olive oil Heat the oven to 350. Slice the chicken breast vertical to form a “book”, fold open. Spread the pesto on the chicken. Add the prosciutto, then the tomatoes, then the […]
June 25, 2016Cocktails, Recipesmargarita, tequilaJulie Boyle We went to St. Thomas in February and when I saw Strawberry Jalapeno margaritas on the menu, I had to try it! I don’t like the frozen super sweet margaritas, I like to taste the tequila. The strawberries add just the right amount of sweetness (plus the pink is […]
Ah, there is nothing like August tomatoes in New England. I wait all year for this moment and have to eat tomatoes every day for almost every meal. A BLT is one of my favorite ways to enjoy the first perfect delicious summer tomato. Please, do not get cute with your BLT. This is not […]
To call this a “recipe” is kind of a joke. Chicken + BBQ sauce + Slow cooker = Easiest dinner ever. The chicken is so delicious, it’s hard to believe you did nothing. Continue reading Crockpot BBQ Chicken → December 8, 2013Main, Make Ahead, Pork, Recipes, Sandwichesadobada, crockpot, mexican, pork, slow cooker, tacoJulie Boyle These tacos […]
Leftover Prime Rib Bolognese 2 Pounds leftover prime rib, beef roast (ground in the food processor) or 2 pounds ground beef 1 Tbsp olive oil 3 Oz of pancetta or bacon chopped 1 Large onion, chopped fine 2 Carrots, peeled and chopped fine (I use the food processor) 3 Celery sticks, chopped fine 3 Cloves […]
June 19, 2017Main, Recipes, Turkeyturkey tipsJulie Boyle Everyone grills steak, chicken and pork. Grilled turkey tips are a nice change. This marinade/glaze is great on pork and chicken too! Horseradish Maple Glaze Turkey Tips 2 Pounds Turkey Tenderloin cut into 1 inch pieces 1½ cups maple syrup ¼ cup prepared horseradish 1 Tbsp Dijon mustard 1 […]
2 Boneless, skinless chicken breast 2 Slices Provolone 2 Slices Proscuitto 2 Tbsp pesto 1 Tomato sliced thin, seasoned with salt & pepper Olive oil Heat the oven to 350. Slice the chicken breast vertical to form a “book”, fold open. Spread the pesto on the chicken. Add the prosciutto, then the tomatoes, then the […]
Horseradish Maple Glaze Turkey Tips 2 Pounds Turkey Tenderloin cut into 1 inch pieces 1½ cups maple syrup ¼ cup prepared horseradish 1 Tbsp Dijon mustard 1 Tbsp ancho chile powder 2 Tbsp olive oil Combine maple syrup, horseradish, mustard and chile powder. Mix well and season to taste with salt and pepper. Put the […]
Cuban Marinated Pork Chops ¾ cup extra virgin olive oil ¾ cup orange juice ½ cup lime juice 1 cup cilantro ¼ mint 8 garlic cloves 1 Tbsp oregano 1 Tbsp cumin 1 Tbsp orange zest 8 pork chops Place extra virgin olive oil thru cumin in a food processor and run until it is […]
June 25, 2016Cocktails, Recipesmargarita, tequilaJulie Boyle We went to St. Thomas in February and when I saw Strawberry Jalapeno margaritas on the menu, I had to try it! I don’t like the frozen super sweet margaritas, I like to taste the tequila. The strawberries add just the right amount of sweetness (plus the pink is […]
I am in search of new grilling and marinade recipes. Sometimes it is easy to get stuck doing the same ol same ol every day. This marinade is a little sweet and tangy at the same time. It would also be great on chicken or swordfish. We all agreed it should be in the rotation! […]
To call this a “recipe” is kind of a joke. Chicken + BBQ sauce + Slow cooker = Easiest dinner ever. The chicken is so delicious, it’s hard to believe you did nothing. I use the BBQ chicken for BBQ chicken sandwiches and add cole slaw & pickles. You will have leftovers which can be used in […]
Strawberry Jalapeno Margarita 4 Jiggers of your favorite tequila 2 Jiggers of Cointreau Juice of 1 lime 2 Tbsp of simple syrup 10 strawberries 1 jalapeno Margarita salt, optional ice Add the tequila, Cointreau, lime juice and simple syrup to a cocktail shaker. With your hands, squeeze the juice from 8 of the strawberries into […]
We went to St. Thomas in February and when I saw Strawberry Jalapeno margaritas on the menu, I had to try it! I don’t like the frozen super sweet margaritas, I like to taste the tequila. The strawberries add just the right amount of sweetness (plus the pink is so pretty!) and the jalapeno adds […]